Reel Saucey

Macario with La Contenta's Chef Luis Arce Mota

Episode Summary

Have dinner and a movie with Chef Luis Arce Mota, owner of La Contenta. Through a conversation centered around the Mexican folklore film Macario, we discuss morality, Chef Luis' full-circle career in restaurants, why New York has a bad reputation for Mexican food, and the ingredients in the best salsa in the tristate area. Executive Producer: Rosie D'Amato Editor: Brandon Barnett Music: Sandro Diasamidze La Contenta Insta: @lacontentanyc Podcast Insta: @reelsaucey Host Insta: @rosiedamato

Episode Notes

Have dinner and a movie with Chef Luis Arce Mota, owner of La Contenta. Through a conversation centered around the Mexican folklore film Macario, we discuss morality, Chef Luis' full-circle career in restaurants, why New York has a bad reputation for Mexican food, and the ingredients La Contenta's mother sauce - the best salsa in the tristate area.

Executive Producer: Rosie D'Amato

Editor: Brandon Barnett

Music: Sandro Diasamidze

La Contenta Insta: @lacontentanyc

Podcast Insta: @reelsaucey

Host Insta: @rosiedamato